Cooking with Medicinal Herbs (GSN557E)
(04/08/2024-06/29/2024)
Prerequisite Courses
Course | Description | Credits | Course Type Code |
---|---|---|---|
GSN502 | Culinary Skills | Credits: 2 | Crs Type: A |
Course Memo
Nutrition Elective - Counts towards SORGS and CCM Medicinal herbs do not always have to be taken in pill, powder or concentrated form. Learn how to incorporate herbs into everyday meals to support health, gain an understanding of the basics of botanical medicine, and discover which herbs are best suited to culinary use.Assigned Books
Title | Author | ISBN | Year | Required/Optional | Estimated Price |
---|---|---|---|---|---|
NO TEXTS REQUIRED | No texts required | 0.00 |