Skip to main content

National University of Natural Medicine

Menu
  • LOGIN
    • Student
    • Alumni & Former Students
    • CE Students
    • Faculty
    • Administration
  • COURSES
    • Courses By Semester
    • Course Information

Cooking with Medicinal Herbs (GSN557E)

(04/08/2024-06/29/2024)

Prerequisite Courses

Course Description Credits Course Type Code
GSN502 Culinary Skills Credits: 2 Crs Type: A

Course Memo

Nutrition Elective - Counts towards SORGS and CCM Medicinal herbs do not always have to be taken in pill, powder or concentrated form. Learn how to incorporate herbs into everyday meals to support health, gain an understanding of the basics of botanical medicine, and discover which herbs are best suited to culinary use.

Assigned Books

Title Author ISBN Year Required/Optional Estimated Price
NO TEXTS REQUIRED No texts required       0.00
Return
Powered By: Jenzabar company logo
Version 2024
 
  • Administration
  • Alumni & Former Students
  • CE Students
  • Course Information
  • Courses By Semester
  • Faculty
  • Standard Fees
  • Student
DeSelect All
Select All